Peanuts
Peanut allergy is one of the most common food allergies, particularly in children, and involves an overreaction of the immune system to proteins found in peanuts. Unlike tree nut allergies, peanut allergy is to a legume, not a true nut. This allergy can range from mild reactions to severe, potentially life-threatening conditions like anaphylaxis....
Description
- Hives, redness, or swelling of the skin
- Itching or tingling in or around the mouth and throat
- Digestive problems, such as diarrhea, stomach cramps, nausea, or vomiting
- Tightening of the throat, difficulty breathing, or wheezing
- Runny or congested nose, sneezing
- Anaphylaxis in severe cases
- Other legumes like soybeans, peas, lentils, and beans may cause reactions in some individuals.
- Tree nuts, such as almonds, walnuts, and cashews, due to potential cross-contamination, though cross-reactivity is less common.
- If you or your child experiences symptoms suggestive of an allergic reaction after consuming peanuts or peanut-containing products.
- If there’s a family history of peanut or other food allergies.
- Prior to introducing peanuts into an infant’s diet, especially if there’s a known family history of allergies.
- Avoid peanuts and peanut-derived products, including peanut butter, peanut oil, and foods containing peanuts.
- Read food labels carefully to check for the presence of peanuts.
- Be cautious when dining out, and inform restaurant staff about the peanut allergy to avoid cross-contamination.
- For mild reactions, over-the-counter antihistamines may help alleviate symptoms.
- Always carry an epinephrine auto-injector if prescribed, and know how to use it in case of an anaphylactic reaction.
- Regularly consult with an allergist for ongoing management and potential desensitization therapies.
Tests containing this item
GetTested’s Food Intolerance Test 240 items analyzes IgG4 antibodies for 240 different foods often involved in hypersensitivity reactions. Unlike allergic reactions that are instant, symptoms from food intolerance can occur hours to days later, making it difficult to link to the foods you’ve eaten.
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Do you have hypersensitivity to certain foods? Symptoms of food intolerance, unlike instant allergic reactions, can occur hours to days later, making it difficult to connect symptoms with the foods you’ve eaten. GetTested’s Food Intolerance Test analyses IgG4 antibodies for 80 different foods commonly involved in hypersensitivity reactions.
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Do you experience hypersensitivity to certain foods? Food intolerance symptoms, in contrast to the immediate onset of allergic reactions, can emerge hours or even days later. This delay often complicates identifying the offending foods. GetTested’s Food Intolerance Test targets IgG4 antibodies and assesses your reaction to 40 varied foods commonly associated with hypersensitivity.
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GetTested’s Allergy & Food Intolerance Test is ideal for individuals seeking to determine whether they have allergies or food intolerances, as distinguishing between these conditions and their symptoms can be challenging. The test assesses reactions to a total of 78 different substances, including various foods, and also screens for potential allergies to mold, dogs, cats, mites, and more.
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